dinner menu                                                                                             



przekązki

polish style tapas

served from 3pm till 10pm

zakuski a polish style antipasto for two                        

selection of gypsy ham, csabai, kransky, russian salad, roast capsicum, beetroot, polish dill cucumbers, pickled mushrooms, goats cheese and a basket of rye bread

żubrówka

or

selection of herrings (rollmops and herring in oil), russian salad, pickled mushrooms, polish dill cucumbers, baby beetroot, grilled whitebait and a basket of rye bread

metropolis

or

vegetarian selection of russian salad, roast capsicum, beetroot, char-grilled eggplant and zucchini, pumpkin, polish dill cucumbers, pickled mushroom, goats cheese and a basket of rye bread

imbirowa

19.5

bowl of olives

house marinated mixed olives served warm

kremlyovskaya

8

honey vodka prawns

panfried in honey vodka, coriander and sweet chilli sauce served

with steamed rice and a rocket salad

flu shot

15

salt & pepper squid

salt and pepper squid served with a rocket side salad

and a chilli lime mayonnaise

pieprzówka

14.5

crispy fetta and rice balls

lightly crumbed balls of rice, fetta cheese and herbs served with

garlic mayonnaise

wyborowa pepper

10.5

saganaki

panfried sheep’s cheese served with rocket and lemon

extra żytnia

13

panfried uszka

traditional polish dumplings served with dill cucumbers and sour cream with beef or porcini mushroom  

palace pepper

13

gołąbki

cabbage leaf stuffed with veal, rice and vegetables served with light tomato sauce

kremlyovskaya pepper

13

bigos

traditional hunter’s sauerkraut and smoked meat stew served with rye bread

trojka

14

russian style chicken stroganoff

creamy chicken and mushroom stew served with rye bread

cristall

14

hungarian lamb stew

thick lamb ragout with vegetables, sour cream and rye bread

jarzębiak

15

cevapcici

char-grilled croatian skinless sausages, served with a beetroot

salsa and rye bread

portka

13

potato blintzes

panfried potato pancakes served with sour cream and fresh herbs

palace pepper

11

potato blintzes with smoked salmon

panfried potato pancakes served with smoked salmon, sour cream and fresh herbs

luksusowa

16

kopytka

panfried polish gnocchi served with a wild mushroom ragout

and finished with truffle oil

dębowa

14.5

three dips

spinach and pinenut, ocean trout and roasted capsicum dips

served with oven baked pide

dziegielowka

12.5

lamb croquettes

uzbekistani fried lamb croquettes with saffron and garlic butter,

served with house chutney

ukrainian honey pepper

13.5

 


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soups

served till 10pm

polish borsch

clear beetroot broth made on a meat stock with beef or porcini mushroom uszka

14

vegetarian polish borsch

clear beetroot broth made on a vegetable stock with porcini mushroom uszka

14

russian borsch

thick beetroot soup with vegetables, beans, bacon, apple and sour cream

14

chicken meatball soup

chicken meatballs and potato in a light vegetable broth

14

gypsy soup

spiced vegetable soup with ham and smoky sausage

14

 


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salads

 

greek salad with char-grilled lamb fillets

medium-rare char-grilled lamb fillets served on a greek salad with a dollop of house made tzatziki

18

warm squid salad

salt and pepper squid tossed through a garden salad with an orange vodka dressing

16

 



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mains

served from 3pm till 10pm

 

pierogi    entrée/main

traditional polish dumplings with a choice of fillings:

·       beef, chicken, herbs and spices with a paprika meat sauce

·       porcini mushroom and sauerkraut with a breadcrumb coating

·       cheese and potato with fried onion and sour cream

 

15.5/22

schabowy

24.5

pork loin schnitzel served on braised red cabbage with bacon, mashed potato and a dill pickle tomato and red onion salsa

 

 

polish sausages

 

24.5

char-grilled and served with mashed potato, caramelized onion and red wine jus

 

goulash

24.5

lightly spiced beef stew with coriander and green peppercorns served with mashed potato, sautéed vegetables and capsicum relish

 

roulade of scotch fillet

scotch fillet rolled and stuffed with swiss cheese, ham and asparagus, panfried and served with honey glazed dutch carrots, mashed potato and red wine jus

 

25

atlantic salmon

crispy skinned salmon served on mashed potato with an olive,

cherry tomato, basil salsa and a grapefruit, fennel and rocket

salad

 

25

sausage stew

slow braised csabai, kransky and polish sausages with carrots,

celery, cannellini beans, tomato and winter herbs served with

mashed potato and rocket

 

17

 


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sides

 

french fries or wedges

7.5

braised red cabbage with bacon

7

sautéed seasonal vegetables

7

mash potato

mash potato with bacon and fried onion

6.5

8

russian potato salad

4.5

beetroot and bean salad

4.5

rollmops (2 per serve)

5

 




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